While making another batch of cupcakes, I decided tiny ones would be fun. Bite Size cupcakes make for less mess, portion control, and not to mention Veg loves them. But... It became apparent to me while holding the giant bowl of batter and trying to pour it in to these little holes that my plan was flawed. So I tried Spooning the batter. Finding the perfect size spoon, but this was taking FOREVER...
So at that point the little light bulb went off in my head and said "DING DING DING"... Well, not that light bulbs really say "ding", nor would I really have a light bulb in my head... but you get the idea!
I grabbed a ziploc baggy and poured the entire bowl of batter in to the bag, then cut off the end of the bag as if I was using it for piping on a cake (not that I have ever put piping on a cake, but bare with me) Then just squeezed the batter in to its little cups.
Talk about saving time!! This was the coolest thing EVER! And by the way, have I said that I LOVE VEGAN CUPCAKES!!! yum yum yum
We went for the Vanilla cupcakes this time... So now we have done one of each basic recipe. I'll have to start getting fancy next time and go for the Peanut Butter with Chocochips! YUM YUM!!